Top 10 Must-Try Restaurants in Buffalo: Discover the City's Best Culinary Spots
By Kelly McMurtry
Buffalo, New York, has always been more than just chicken wings—though you should definitely eat those too. The food scene here is one of those “come for the wings, stay for the everything else” situations. Whether you’re in town for a Bills game, the architecture, or just trying to figure out why everyone’s so excited about snow, you’ll find plenty of places that make this city a true foodie destination. Here’s a rundown of ten restaurants that are making Buffalo proud, and possibly a little hungrier.
1. The Dapper Goose
The Dapper Goose, in Buffalo’s Black Rock neighborhood, is a true gem. Their New American menu constantly changes, but regulars rave about the duck and pork chops. There’s also a killer cocktail menu, which might explain why you’ll spot more than a few locals lingering at the bar.
2. Waxlight Bar à Vin
For those who like their wine with a side of culinary experimentation, Waxlight Bar à Vin is the place to be. This modern bistro in Black Rock mixes global flavors with natural wines. Try the charcuterie or anything involving seafood—you won’t be disappointed.
3. Prescott's Provisions
Located along the historic Erie Canal in Tonawanda, Prescott’s Provisions combines a legacy of family dining with a modern touch. Their menu reflects the region’s bounty, with locally sourced ingredients that create fresh takes on traditional dishes. It’s the perfect spot to relax by the water, with a menu as crisp as the evening breeze.
4. Ristorante Lombardo
Ristorante Lombardo is a staple in Buffalo's dining scene, serving high-end Italian cuisine in a stylish atmosphere that captures the essence of the city. Known for its classic Italian dishes like veal and pasta, this restaurant doesn’t just feed you; it transports you straight to a dinner table in Italy. The impeccable service and well-curated wine list add an elegant touch to the experience
5. Las Puertas
Craving upscale Mexican food? Las Puertas delivers with dishes that look almost too pretty to eat (but you’ll manage). Chef Victor Parra Gonzalez is a James Beard Award semi-finalist, so expect to see some of Buffalo's best bites here. Don't skip the octopus or the housemade tortillas.
6. Marble + Rye
This downtown spot nails contemporary cuisine with a focus on wood-fired cooking. Marble + Rye’s burger has developed a cult following, but don't overlook the bone marrow or the seasonal vegetables or the Detroit-style pizzas. And yes, the whiskey list is top-tier.
7. Toutant
If you’re into Southern food, Buffalo’s got a little piece of the South at Toutant. Think fried chicken, shrimp and grits, and biscuits that could probably double as pillows. With a cozy atmosphere, you’ll feel like you’re miles from New York.
8. Left Bank
A Buffalo classic, Left Bank is where locals go to celebrate anything from birthdays to “it’s finally warm out!” nights. The menu’s eclectic, pulling from Italian, French, and New American influences, and the outdoor patio is one of the city’s most coveted dining spots.
9. Hutch’s
This modern American restaurant on Delaware Avenue has been around for a while, but Hutch’s consistent, quality dishes keep it at the top. Seafood lovers should head straight for the dayboat scallops or the seafood stew. And the cozy yet upscale vibe doesn't hurt either.
10. Betty’s
This neighborhood favorite in Allentown has been serving up comfort food since 2004, but it’s still as fresh as ever. Whether you’re vegan, vegetarian, or just plain hungry, Betty’s delivers. Get the tofu scramble for breakfast or the meatloaf for dinner—you can’t go wrong either way.